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Macarons: 65 Recipes for Chic and Delicious Treats-

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Transform everyday moments into something special! This must-have guide gives you step-by-step instructions from the simplest to the most extravagant. Enjoy a tasty macaron for every occasion!

Product Details: 144 pages, Publisher: Ryland Peters & Small (2020)

Award-winning chef Loretta Liu and food stylist and chef to the stars, Annie Rigg will help you master the basic macaron recipe with popular flavors including salted caramel, pistachio, lemon, cappuccino, raspberry, chocolate, and more. Then expand your skills with pro decorating tips and many playful designs from pandas to tennis balls that you can modify to fit at any occasion!

Similar Books: Afternoon Tea at Home, ScandiKitchen, Japanese Pâtisserie

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Macarons: 65 Recipes for Chic and Delicious Treats

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