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It’s all in the name with Jøyus: these award-winning wines bring all the social, celebratory, and cultural elements of drinking to the non-alcoholic variety. Premium wine is produced in the heart of California’s wine country before the alcohol is gently left behind in a dealcoholization process, delicately preserving the wine's aromas and flavors.

The Non-Alcoholic Sparkling Wine is the Jøyus expression of a classic white bubbly. It’s crisp, fragrant, and playful on the palate. There’s a lot to feel good about in this bottle, and we love the focus on sustainability: the bottle is 100% recyclable and sustainably produced with compostable corks, recyclable metal wire cages, and eco-friendly, oh-so-chic labels.

Pop and pour in a toast to small joys and special celebrations. It’s Tuesday at 3 PM—why not cheers to that? Jøyus is always a good idea. Kind of like Paris.

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